Wędzona dostawa
Pizza Napoletana
18h
Total time
24°C
Ambient temperature
60%
Hydration
6x270g
Portions
Notes
TO - 24 stopnie
Ingredients
Flour994 g
Water596 g
Salt29.8 g
Fresh Yeast0.50 g
Total1620 g
Pizza Napoletana
18h
Total time
24°C
Ambient temperature
60%
Hydration
6x270g
Portions
TO - 24 stopnie
